Today's adventure: braised ribs for dinner, right?
Wrong. We got to go to Rosie's.
Believe it or not, the Pyrex pan that I was using in the oven to braise the ribs….exploded in the oven. I kid you not: exploded. Jess took pictures, but she hasn't uploaded them yet. (I'll post them here when she does.)I can't believe the damned pan exploded in the oven. I'd put it in there not five minutes before, and wandered to the computer room to check email. I heard a *pffft*—sounded like the liquid was boiling over—so I went into the kitchen to check.
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